At Little Drunken Chef in White Plains, the menu is a delightful mix of bold flavors and creative twists that are sure to satisfy any craving. Whether you're in the mood for a light start or a hearty main course, their extensive selection will not disappoint.
The Salads are a fresh and vibrant way to kick things off. The Caesar Salad offers a classic touch, while the Drunken Chopped Salad adds a playful, zesty flair. For something a bit more adventurous, try the Beet'em Salad or the Tipsy Goat Salad—the perfect combination of tangy and savory. And for a nourishing option, the Organic Quinoa Salad brings a healthy and satisfying choice to the table.
When it comes to Soups, Little Drunken Chef serves up comforting, rich flavors. The Barbacoa Birria Soup and Pozole Soup are crowd favorites, with their deep, flavorful broths. If you’re looking for a more modern take, try the Birria Ramen for a fusion twist that’s both unique and irresistible.
The Small Plates offer a fun variety of shareables, like the Molcajete Guacamole, served either small or large, and the crispy, addictive Haloumi Fries. For a more indulgent treat, the Barbacoa Quesadilla will not disappoint, with its tender, seasoned meat and melted cheese.
The Street Tacos are a must-try, with options like Barbacoa, Chicken, and Al Pastor tacos. The Fish Taco is also a refreshing option, perfect for seafood lovers. If you're craving something lighter but equally flavorful, the Vegan Smiles section includes delicious choices like Shishito Peppers and Patatas Bravas.
For larger appetites, the Bowls are the way to go. The Guajillo Lime Tofu Bowl and Carne Asada Bowl deliver robust, satisfying flavors, while the Barbacoa Bowl will satisfy any meat lover's cravings.
From Biryani Bowls to the Kababs, there's no shortage of dishes packed with spices and savory goodness. Each bite at Little Drunken Chef promises a unique culinary experience you won’t soon forget.